id: 28444
Title: The influence of bio-organic growing technology on the productivity of legumes
Authors: Pantsyreva H., Mazur K.
Keywords: legumes, cultivation technology, cultivation zone, agroclimatic potential, climate change
Date of publication: 2021-05-20 14:30:23
Last changes: 2021-05-20 14:30:23
Year of publication: 2021
Summary: The article provides information about the current state of grain production from legumes. Data on the dynamics of their sown areas and yield levels are summarized. Also scientifically substantiated results of the analysis of varietal resources and productivity of the studied phytocenoses according to their agroecological plasticity and grain productivity in the conditions of climate change in the zone of the right-bank Forest-steppe of Ukraine. The most promising varieties by maturity group, yield level are determined.
URI: http://www.vsau.vin.ua/repository/getfile.php/28444.pdf
Publication type: Статті у зарубіжних наукових фахових виданнях (Copernicus та інші)
Publication: Colloquium-journal. 2021. № 12 (99), сzęść 2. Р. 25-31.
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Published by: Адміністратор
File : 28444.pdf Size : 1102387 byte Format : Adobe PDF Access : For all
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